Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5.25 lb | Briess - American - Pale Ale Malt 2-Row |
$ 1.00 / lb $ 5.25 |
36.8 | 3.5 | 65.6% |
1.25 lb | American - Vienna |
$ 1.40 / lb $ 1.75 |
35 | 4 | 15.6% |
0.50 lb | American - Caramel / Crystal 40L | 34 | 40 | 6.3% | |
1 lb | American - Carapils (Dextrine Malt) |
$ 1.40 / lb $ 1.40 |
33 | 1.8 | 12.5% |
8 lbs / $ 8.40 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | Centennial |
$ 2.00 / oz $ 0.50 |
Pellet | 10.9 | Boil | 60 min | 12.82 | 3.8% |
0.25 oz | Amarillo |
$ 2.00 / oz $ 0.50 |
Pellet | 8.7 | Boil | 60 min | 10.24 | 3.8% |
1 oz | Centennial |
$ 2.00 / oz $ 2.00 |
Pellet | 10.9 | Boil | 10 min | 18.6 | 15.4% |
1 oz | Amarillo |
$ 2.00 / oz $ 2.00 |
Pellet | 8.7 | Boil | 10 min | 14.85 | 15.4% |
1 oz | Centennial |
$ 2.00 / oz $ 2.00 |
Pellet | 10.9 | Whirlpool | 0 min | 8.16 | 15.4% |
1 oz | Amarillo |
$ 2.00 / oz $ 2.00 |
Pellet | 8.7 | Whirlpool | 0 min | 6.52 | 15.4% |
2 oz | Citra |
$ 2.40 / oz $ 4.80 |
Pellet | 11 | Dry Hop | 14 days | 30.8% | |
6.50 oz / $ 13.80 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
0.86 gal | Strike | 166 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 65 °F |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 9.00 |
Method: co2 Amount: 26.87 psi Temp: 68 °F CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |