Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Ychhops brewers gold1 oz Ychhops brewers gold Hops |
|
Pellet |
8.9 |
Boil at 212 °F
|
60 min |
15.18 |
25% |
3 oz |
Domestic Hallertau3 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil at 212 °F
|
30 min |
15.34 |
75% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Ychhops brewers gold (Pellet) 0.99999999771257 oz Ychhops brewers gold (Pellet) Hops |
|
15.18 |
25% |
3 oz |
Domestic Hallertau (Pellet) 2.9999999931377 oz Domestic Hallertau (Pellet) Hops |
|
15.34 |
75% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steeping |
142 °F |
142 °F |
-- |
|
|
Steeping |
154 °F |
154 °F |
-- |
|
|
Sparge |
160 °F |
169 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Cream Ale" No Profile Selected beer recipe by Cold Springs Brewery. All Grain, ABV 5.6%, IBU 30.52, SRM 3.32, Fermentables: (CMC 2-ROW MALT, CaraFoam, Flaked Corn, Flaked Oats) Hops: (Ychhops brewers gold, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-04 17:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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