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Lisbon Citra Cascade

Method: All Grain
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 4.8 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Sunday September 4th 2022

Ms IPA

by Bcparfitt

OG: 1.074 FG: 1.026 ABV: 6.3% IBU: 60

No Li Big Juicy Clone

by Genus Brewing

OG: 1.065 FG: 1.013 ABV: 6.9% IBU: 64

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

62.7

SRM (morey):

8.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.45 kg	BE - Pale Ale1.45 kg Pale Ale	38	3.4	93.5%
0.10 kg	Belgian - Cara 20L0.1 kg Cara 20L	34	22	6.5%
1.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	30 min	13.4	7.4%
6 g	Citra6 g Citra Hops	Pellet	11	Boil	30 min	25.26	8.8%
4 g	Cascade4 g Cascade Hops	Pellet	7	Boil	10 min	5.06	5.9%
8 g	Citra8 g Citra Hops	Pellet	11	Boil	10 min	15.89	11.8%
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	1 min	0.75	7.4%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	1 min	2.36	14.7%
10 g	Cascade10 g Cascade Hops	Pellet	7	Dry Hop	7 days		14.7%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	7 days		29.4%
68 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
24 g	Cascade (Pellet) 24 g Cascade (Pellet) Hops	19.21	35.4%
44 g	Citra (Pellet) 44 g Citra (Pellet) Hops	43.51	64.7%
68 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 24 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Tesco

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

459

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-04 18:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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