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Small batch stout expermients

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.77 gallons
Post Boil Size: 2.25 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 276 calories (Per 12oz)
Carbs: 33 g (Per 12oz)

Created: Saturday September 3rd 2022

Original Gravity:

1.082

Final Gravity:

1.027

ABV (standard):

7.2%

IBU (tinseth):

28.4

SRM (morey):

31.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 lb	American - Pale 2-Row4.4 lb American - Pale 2-Row	37	1.8	71%
0.40 lb	American - Chocolate0.4 lb Chocolate	29	350	6.5%
0.20 lb	American - Caramel / Crystal 80L0.2 lb Caramel / Crystal 80L	33	80	3.2%
0.20 lb	Flaked Oats0.2 lb Flaked Oats	33	2.2	3.2%
0.60 lb	United Kingdom - Golden Promise0.6 lb Golden Promise	37	3	9.7%
0.40 lb	Lactose (Milk Sugar)0.4 lb Lactose (Milk Sugar)	41	1	6.5%
6.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Cluster0.3 oz Cluster Hops	Pellet	6.5	Boil	60 min	18.74	60%
0.20 oz	Cluster0.2 oz Cluster Hops	Pellet	6.5	Boil	30 min	9.6	40%
0.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Cluster (Pellet)		28.34	100%
0.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.60 oz	cocoa nibs		Flavor	Secondary	0 min.

Target Water Profile

2 Haviland Dr

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

382

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Brews

Public: Yup, Shared
Last Updated: 2022-09-03 13:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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