Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2500 L |
プロテインレスト |
Infusion |
50 °C |
50 °C |
20 min |
|
ミドルボディ狙い |
Infusion |
50 °C |
65 °C |
60 min |
|
マッシュアウト |
Infusion |
65 °C |
75 °C |
5 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 kg |
ガラナ種子
|
|
Spice |
Whirlpool |
30 min. |
0.50 kg |
高麗人参
|
|
Herb |
Whirlpool |
0 min. |
Yeast
Fermentis - Safale - American Ale Yeast US-56
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
Optimum Temp:
|
15 - 24 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
11704 B cells required
|
|
¥ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Notes
ガラナ、高麗人参を副原料に使用したエナジー系IPA。
WEST COAST IPAスタイルはぶらさず、アクセント程度にガラナが効く。
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-02 08:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
Fermentables |
¥ |
|
Steeping Grains (Extract Only) |
¥ |
|
Hops |
¥ |
|
Yeast |
¥ |
|
Other |
¥ |
|
Cost Per Barrel |
¥ 0.00 |
|
Cost Per Pint |
¥ 0.00 |
|
Total Cost |
¥ 0.00 |
|
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