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Bodhihoppa Round 2

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 16 gallons (fermentor volume)
Pre Boil Size: 17 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 63% (brew house)
Source: K4 Hinrichs
Rating:

4.00 (1 Review)

Hop Utilization: 91%
Calories: 170 calories (Per 16oz)
Carbs: 14.7 g (Per 16oz)

Created: Friday August 26th 2022

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.7%

IBU (tinseth):

125.8

SRM (morey):

3.6

Mash pH

5.6

Cost $

45.46

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Fermentation History

Target 66°F
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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
19 lb	Great Western - Pale 2-Row19 lb Pale 2-Row	$ 0.83 / lb $ 15.70	37	1.8	67.9%
5 lb	German - Vienna5 lb Vienna	$ 0.76 / lb $ 3.82	37	4	17.9%
4 lb	Quaker - Rolled Oats4 lb Rolled Oats		4	1	14.3%
28 lbs / $ 19.52

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3 oz	Magnum3 oz Magnum Hops	$ 0.63 / oz $ 1.89	Pellet	15	Boil	60 min	49.01	12.5%
3 oz	Simcoe3 oz Simcoe Hops	$ 0.98 / oz $ 2.93	Pellet	12.7	Boil	30 min	31.89	12.5%
3 oz	Idaho 73 oz Idaho 7 Hops	$ 0.84 / oz $ 2.52	Pellet	11	Boil	15 min	17.83	12.5%
3 oz	Citra3 oz Citra Hops	$ 0.92 / oz $ 2.75	Pellet	11	Boil	15 min	17.83	12.5%
2 oz	Simcoe2 oz Simcoe Hops	$ 0.98 / oz $ 1.95	Pellet	12.7	Whirlpool at 175 °F	20 min	3.8	8.3%
2 oz	Cascade2 oz Cascade Hops	$ 0.44 / oz $ 0.88	Pellet	7	Whirlpool at 175 °F	20 min	2.1	8.3%
2 oz	Citra2 oz Citra Hops	$ 0.92 / oz $ 1.83	Pellet	11	Whirlpool at 175 °F	20 min	3.3	8.3%
3 oz	Simcoe3 oz Simcoe Hops	$ 0.98 / oz $ 2.93	Pellet	12.7	Dry Hop	3 days		12.5%
3 oz	Citra3 oz Citra Hops	$ 0.92 / oz $ 2.75	Pellet	11	Dry Hop	3 days		12.5%
24 oz / $ 20.42

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
3 oz	Magnum (Pellet)	$ 0.63 / oz $ 1.89	49.01	12.5%
8 oz	Simcoe (Pellet)	$ 0.98 / oz $ 7.81	35.69	33.3%
3 oz	Idaho 7 (Pellet)	$ 0.84 / oz $ 2.52	17.83	12.5%
8 oz	Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops	$ 0.92 / oz $ 7.32	21.13	33.3%
2 oz	Cascade (Pellet)	$ 0.44 / oz $ 0.87	2.1	8.3%
24 oz / $ 20.42

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 gal	Strike	Strike	162 °F	149 °F	60 min
5.2 gal	Heat to sparge temps	Infusion	149 °F	168 °F	10 min
5 gal	Fly Sparge	Fly Sparge	168 °F	168 °F	--
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
3 each	Whirlfloc	Fining	Boil	15 min.
2 tsp	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2.50 tsp	Epsom Salt	Water Agt	Mash	1 hr.
4 tsp	Gypsum	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:	$ 2.76 / each $ 5.52
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 584 B cells required

$ 5.52 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

294

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Brews

Public: Yup, Shared
Last Updated: 2022-08-26 17:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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K4 Brewinator • 10/27/2022 at 08:55pm

4 of 5

Good but not as good as the first round - needed to mash a little warmer. It was a little light bodied. Almost a session IPA body but with a little more alcohol.

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Bodhihoppa Round 2

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