Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
500 g |
German - CaraHell500 g CaraHell |
|
34 |
11 |
15.6% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
12.25 |
44.4% |
|
25 g |
Artisan - Saaz (Czech)25 g Saaz (Czech) Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.8 |
55.6% |
|
45 g
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: 139 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
|
Used tap water to fill 25L container and added a pinch of potassium meta-bisulfate and let it sit for 24hrs. |
Notes
I steeped the grains in 5L of water at 67 degrees Celsius for 30mins. After that I added the DME and brought to the boil.
The first hop addition went in once boiling started then 45mins later the second addition was added for 15mins.
The LME was added to the fermenter then the hot wort was poured on top. Cold water was added to the fermenter to top up to 20L.
Yeast was added at 16 degrees celsius.
Fermented for two and a half weeks due to me being away for work reasons.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-15 05:36 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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