Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | Weyermann - Barke Vienna |
$ 2.84 / lb $ 8.52 |
36 | 3.4 | 19.4% |
1 lb | Flaked Oats |
$ 2.09 / lb $ 2.09 |
33 | 2.2 | 6.5% |
0.50 lb | American - Caramel / Crystal 150L |
$ 2.14 / lb $ 1.07 |
33 | 150 | 3.2% |
11 lb | Crisp Malting - Finest Maris Otter |
$ 1.80 / lb $ 19.80 |
38 | 3 | 71% |
15.50 lbs / $ 31.48 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Columbus |
$ 2.19 / oz $ 2.19 |
Pellet | 15 | Boil | 60 min | 49.78 | 11.1% |
2 oz | Citra |
$ 4.00 / oz $ 8.00 |
Pellet | 11 | Boil | 15 min | 36.23 | 22.2% |
4 oz | Citra |
$ 4.00 / oz $ 16.00 |
Pellet | 11 | Boil | 0 min | 44.4% | |
2 oz | Citra |
$ 4.00 / oz $ 8.00 |
Pellet | 11 | Dry Hop | 10 days | 22.2% | |
9 oz / $ 34.19 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.23 gal | Sacch Rest | Infusion | 152 °F | 152 °F | 60 min |
Mashout | Temperature | -- | 170 °F | 10 min | |
Starting Grain Temp: 152 °F |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 6.50 |
CO2 Level: 1.9 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |
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