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Lucky Charms IPA 3.5 bbls

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 430 liters (fermentor volume)
Pre Boil Size: 434 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 3.594 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 214 calories (Per 350ml)
Carbs: 19.6 g (Per 350ml)

Created: Friday August 12th 2022

Original Gravity:

1.066

Final Gravity:

1.013

ABV (standard):

7.1%

IBU (tinseth):

49.7

SRM (morey):

6.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 kg	US - Pale 2-Row100 kg Pale 2-Row	37	1.8	75.8%
4 kg	American - Caramel / Crystal 40L4 kg Caramel / Crystal 40L	34	40	3%
3 kg	Flaked Oats3 kg Flaked Oats	33	2.2	2.3%
25 kg	United Kingdom - Maris Otter Pale25 kg Maris Otter Pale	38	3.75	18.9%
132 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Yakima Valley Hops - Strata 500 g Strata Hops	Pellet	14	Boil	40 min	31.47	20.2%
500 g	Barth-Haas - Huell Melon500 g Huell Melon Hops	Pellet	8	Whirlpool	10 min	4.65	20.2%
470 g	Barth-Haas - Vic Secret470 g Vic Secret Hops	Pellet	15.5	Boil	10 min	13.53	19%
1,000 g	Yakima Chief Hops - Simcoe1000 g Simcoe Hops	Pellet	13.6	Dry Hop	5 days		40.5%
2,470 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
500 g	Yakima Valley Hops - Strata (Pellet) 500 g Strata (Pellet) Hops	31.47	20.2%
500 g	Barth-Haas - Huell Melon (Pellet) 500 g Huell Melon (Pellet) Hops	4.65	20.2%
470 g	Barth-Haas - Vic Secret (Pellet) 470 g Vic Secret (Pellet) Hops	13.53	19%
1,000 g	Yakima Chief Hops - Simcoe (Pellet) 1000 g Simcoe (Pellet) Hops		40.5%
2,470 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	39.09 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2428 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

35660

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-01 13:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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