Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2 lb | American - Pale 2-Row | 37 | 1.8 | 30.8% | |
2 lb | German - Pilsner | 38 | 1.6 | 30.8% | |
1.25 lb | Flaked Corn | 40 | 0.5 | 19.2% | |
0.75 lb | German - Munich Dark | 37 | 15.5 | 11.5% | |
0.50 lb | Flaked Barley | 32 | 2.2 | 7.7% | |
6.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.63 oz | Mount Hood | Pellet | 5.4 | Boil | 45 min | 15.95 | 55.6% | |
0.50 oz | Saaz | Pellet | 2.4 | Boil | 15 min | 3.07 | 44.4% | |
1.12 oz / $ 0.00 |
White Labs - German Ale/ Kölsch Yeast WLP029 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||
$ 0.00 |
Method: corn sugar Amount: 4oz. CO2 Level: 3.1 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |