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Dank Meister (west coast ipa

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 9.5 gallons (fermentor volume)
Pre Boil Size: 11.98 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Friday August 5th 2022

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

68.5

SRM (morey):

8.6

Mash pH

5.5

Cost $

20.70

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
23 lb	US - American - Pale 2-Row23 lb American - Pale 2-Row	$ 0.90 / lb $ 20.70	37	1.8	88.5%
2 lb	American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L		34	40	7.7%
1 lb	Briess - Carapils Malt1 lb Carapils Malt		34.5	1.5	3.8%
26 lbs / $ 20.70

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Magnum2 oz Magnum Hops	Pellet	13.2	Boil	30 min	39.96	33.3%
2 oz	Yakima Valley Hops - Citra2 oz Citra Hops	Pellet	13.1	Boil	10 min	18.71	33.3%
2 oz	Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops	Pellet	12.5	Boil	5 min	9.82	33.3%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Magnum (Pellet)	39.96	33.3%
2 oz	Yakima Valley Hops - Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	18.71	33.3%
2 oz	Yakima Valley Hops - Idaho 7 (Pellet)	9.82	33.3%
6 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
3.50 g	Calcium Chloride (anhydrous)	Water Agt	Mash	1 hr.
5 g	Epsom Salt	Water Agt	Mash	1 hr.
11 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Half of this batch will be whirl pooled with 2 oz of citra, the other half with X oz of hemp flower

Last Updated and Sharing

600

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-05 06:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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