Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
48.85 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
48.85 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 lb |
Lactose
|
|
Water Agt |
Boil |
10 min. |
1 oz |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
2 lb |
pumpkin
|
|
Water Agt |
Boil |
30 min. |
0.25 oz |
Pumpkin pie spice
|
|
Spice |
Boil |
5 min. |
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Pumpkin white stout" Sweet Stout beer recipe by Octavius. Extract, ABV 8.4%, IBU 48.85, SRM 9.62, Fermentables: (Maris Otter Pale, Dry Malt Extract - Extra Light, Munich, Honey Malt, Biscuit) Hops: (Magnum) Other: (Lactose, Whirlfloc, pumpkin, Pumpkin pie spice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-30 13:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top