Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | Rahr - Standard 2-Row |
$ 1.00 / lb $ 12.00 |
36.8 | 1.8 | 43% |
7 lb | Simpsons - Finest Pale Ale Maris Otter |
$ 1.10 / lb $ 7.70 |
37 | 2.6 | 25.1% |
6 lb | Weyermann - Vienna Malt |
$ 1.10 / lb $ 6.60 |
37 | 3.5 | 21.5% |
2 lb | Dingemans - Belgian Cara 8 Pils Malt |
$ 1.20 / lb $ 2.40 |
30 | 6 | 7.2% |
14 oz | Flaked Oats | 33 | 2.2 | 3.1% | |
27.87 lbs / $ 28.70 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Hops Direct - Mosaic |
$ 14.95 / lb $ 0.93 |
Pellet | 10.6 | Mash at 156 °F | 0 min | 2.77 | 8.3% |
1 oz | Yakima Valley Hops - Centennial |
$ 14.99 / lb $ 0.94 |
Pellet | 8.4 | Mash at 156 °F | 0 min | 2.2 | 8.3% |
1 oz | Yakima Valley Hops - Amarillo |
$ 18.99 / lb $ 1.19 |
Pellet | 8.6 | Mash at 156 °F | 0 min | 2.25 | 8.3% |
1 oz | Yakima Valley Hops - Centennial |
$ 14.99 / lb $ 0.94 |
Pellet | 8.4 | Whirlpool at 165 °F | 20 min | 8.3% | |
1 oz | Yakima Valley Hops - Amarillo |
$ 18.99 / lb $ 1.19 |
Pellet | 8.6 | Whirlpool at 165 °F | 20 min | 8.3% | |
1 oz | Hops Direct - Mosaic |
$ 14.95 / lb $ 0.93 |
Pellet | 10.6 | Whirlpool at 165 °F | 20 min | 8.3% | |
1 oz | Yakima Valley Hops - Centennial |
$ 14.99 / lb $ 0.94 |
Pellet | 8.4 | Dry Hop (High Krausen) | 3 days | 8.3% | |
1 oz | Yakima Valley Hops - Amarillo |
$ 18.99 / lb $ 1.19 |
Pellet | 8.6 | Dry Hop (High Krausen) | 3 days | 8.3% | |
1 oz | Hops Direct - Mosaic |
$ 14.95 / lb $ 0.93 |
Pellet | 10.6 | Dry Hop (High Krausen) | 3 days | 8.3% | |
1 oz | Yakima Valley Hops - Centennial |
$ 14.99 / lb $ 0.94 |
Pellet | 8.4 | Dry Hop | 6 days | 8.3% | |
1 oz | Yakima Valley Hops - Amarillo |
$ 18.99 / lb $ 1.19 |
Pellet | 8.6 | Dry Hop | 6 days | 8.3% | |
1 oz | Hops Direct - Mosaic |
$ 14.95 / lb $ 0.93 |
Pellet | 10.6 | Dry Hop | 6 days | 8.3% | |
12 oz / $ 12.23 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
11.2 gal | Strike | 161 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 85 °F |
Lallemand - LALBREW® VOSS KVEIK ALE YEAST | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 9.98 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |