Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
7.17 |
26.5% |
13.30 g |
Saaz13.3 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.27 |
23.5% |
28.30 g |
Mandarina Bavaria28.3 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool
|
20 min |
6.01 |
50% |
56.60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
67 °C |
67 °C |
60 min |
11.69 L |
|
Fly Sparge |
76 °C |
76 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
28 °C |
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
Notes
Add Whirlfloc 1 tablet at 10 min.
Add fresh Orange peels 56g at 5 min.
Add Coriander Seed 28g at 5 min.
Add juniper berries 28 g at 5 min
Add Honey 250g at 5min
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-12 14:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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