Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.25 kg | Castle Malting - Château Cara Gold | 34 | 45 | 3.7% | |
4 kg | BA Malt - Pilsen |
$ 69.00 / kg $ 276.00 |
37 | 2 | 59.3% |
1 kg | Flaked Wheat |
$ 152.00 / kg $ 152.00 |
34 | 2 | 14.8% |
1 kg | Rolled Oats |
$ 100.00 / kg $ 100.00 |
33 | 2.2 | 14.8% |
0.50 kg | German - Carapils |
$ 179.00 / kg $ 89.50 |
35 | 1.3 | 7.4% |
6.75 kg / $ 617.50 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Simcoe |
$ 5.10 / g $ 127.50 |
Pellet | 12.7 | Boil at 100 °C | 60 min | 37.93 | 7.5% |
20 g | Cascade |
$ 3.60 / g $ 72.00 |
Pellet | 7 | Hop Stand at 80 °C | 20 min | 2.02 | 6% |
20 g | Hallertau Mittelfruh |
$ 3.90 / g $ 78.00 |
Pellet | 3.75 | Hop Stand at 80 °C | 20 min | 1.08 | 6% |
20 g | Mosaic |
$ 5.60 / g $ 112.00 |
Pellet | 12.5 | Hop Stand at 80 °C | 20 min | 3.61 | 6% |
50 g | Cascade |
$ 3.60 / g $ 180.00 |
Pellet | 7 | Dry Hop (High Krausen) at 17 °C | 2 days | 14.9% | |
30 g | Cascade |
$ 3.60 / g $ 108.00 |
Pellet | 7 | Dry Hop at 17 °C | 8 days | 9% | |
50 g | Citra |
$ 5.52 / g $ 276.00 |
Pellet | 11 | Dry Hop at 17 °C | 8 days | 14.9% | |
20 g | Hallertau Blanc |
$ 3.90 / g $ 78.00 |
Pellet | 10 | Dry Hop at 17 °C | 8 days | 6% | |
50 g | Hallertau Blanc |
$ 3.90 / g $ 195.00 |
Pellet | 10 | Dry Hop at 17 °C | 5 days | 14.9% | |
50 g | Mosaic |
$ 5.60 / g $ 280.00 |
Pellet | 12.5 | Dry Hop | 5 days | 14.9% | |
335 g / $ 1,506.50 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
35 L | Infusion | 73 °C | 68 °C | 60 min |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
3 g | Citric acid | Water Agt | Mash | 1 hr. | |
12.40 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
13.80 g | Gypsum | Water Agt | Mash | 1 hr. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 220.00 |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
100 | 5 | 10 | 125 | 175 | 0 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |