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Angry Baby IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Monday July 25th 2022

Citrus Double IPA

by ScottF

OG: 1.057 FG: 1.012 ABV: 5.9% IBU: 99

Left coaster

OG: 1.066 FG: 1.017 ABV: 6.4% IBU: 77

Original Gravity:

1.057

Final Gravity:

1.015

ABV (standard):

5.6%

IBU (tinseth):

90.0

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 lb	US - Pale 2-Row18 lb Pale 2-Row	37	1.8	72%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	4%
2 lb	Munich2 lb Munich	37	6	8%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	4%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	4%
1 lb	American - Vienna1 lb Vienna	35	4	4%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	4%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	23.9	Boil	60 min	36.91	16.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	7.6	Boil	60 min	11.74	16.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Boil	45 min	19.28	16.7%
1 oz	Amarillo1 oz Amarillo Hops	Leaf/Whole	8.6	Boil	30 min	9.28	16.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.6	Boil	15 min	10.42	16.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	7.6	Boil	5 min	2.34	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Simcoe (Pellet)	36.91	16.7%
2 oz	Amarillo (Pellet)	14.08	33.4%
2 oz	Simcoe (Pellet)	29.7	33.4%
1 oz	Amarillo (Leaf/Whole)	9.28	16.7%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10.94 gal		Strike	152 °F	152 °F	60 min
Starting Grain Temp: 149 °F

Yeast

Imperial Yeast - A01 House

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 223 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

448

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-25 13:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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