Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Citra (11 AA)0.25 oz Citra (11 AA) Hops |
|
Pellet |
11 |
First Wort
|
60 min |
9.9 |
3.8% |
0.25 oz |
Mosaic (12.5 AA)0.25 oz Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
First Wort
|
60 min |
11.25 |
3.8% |
1 oz |
Citra (11 AA)1 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Whirlpool
|
40 min |
7.49 |
15.4% |
1 oz |
Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool
|
40 min |
8.51 |
15.4% |
1 oz |
Citra (11 AA)1 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
7.49 |
15.4% |
1 oz |
Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
8.51 |
15.4% |
1 oz |
Citra (11 AA)1 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
15.4% |
1 oz |
Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
15.4% |
6.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.25 oz |
Citra (11 AA) (Pellet) 3.2499999925659 oz Citra (11 AA) (Pellet) Hops |
|
24.88 |
50% |
3.25 oz |
Mosaic (12.5 AA) (Pellet) 3.2499999925659 oz Mosaic (12.5 AA) (Pellet) Hops |
|
28.27 |
50% |
6.50 oz
/ $ 0.00
|
Yeast
- Lallemand - LalBrew New England
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
312 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Baltimore City 2017
"GD Hazy IPA #7 - Mosaic/Citra" Specialty IPA: New England IPA beer recipe by GD Brewery. All Grain, ABV 5.18%, IBU 53.16, SRM 4.03, Fermentables: (Brewers Malt 2-Row, Carapils (Dextrine Malt)) Hops: (Citra (11 AA), Mosaic (12.5 AA)) Other: (Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-09 19:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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