Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Artisan - Cascade0.5 oz Cascade Hops |
$ 16.99 / lb
$ 0.53 |
Pellet |
4.6 |
Boil
|
10 min |
1.47 |
20% |
2 oz |
Yakima Chief Hops - Nugget2 oz Nugget Hops |
|
Pellet |
13.6 |
Boil
|
5 min |
9.54 |
80% |
2.50 oz
/ $ 0.53
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Infusion |
160 °F |
154 °F |
60 min |
5 gal |
|
Batch Sparge |
170 °F |
170 °F |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 gal |
Blood Orange Juice
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
Distilled water
"To Hefe and to hold- Blood orange Hefeweizen" Weissbier beer recipe by Buck'sBrewhaus. BIAB, ABV 5.33%, IBU 11.01, SRM 4.38, Fermentables: (Pale 2-Row, White Wheat) Hops: (Cascade, Nugget) Other: (Blood Orange Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-15 21:27 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top