Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
47 g |
Saaz47 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
21.39 |
35.3% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
10.49 |
22.6% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.62 |
21.1% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
21.1% |
|
133 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
133 g |
Saaz (Pellet) 133 g Saaz (Pellet) Hops |
|
36.5 |
100.1% |
|
133 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.34 L |
|
Infusion |
67 °C |
67 °C |
70 min |
|
|
|
Infusion |
66 °C |
75 °C |
15 min |
|
13 L |
|
Sparge |
85 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
1 °C |
Priming
|
Method: sucrose
Amount: 79.9 g
Temp: 10 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
Fermented in very strong heat wave with glycol chiller at 10C.
kegged on 03 08 22.
OG was 1058. FG was 1015.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-02 13:52 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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