Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Columbus14 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
27.74 |
58.3% |
10 g |
Artisan - Southern Passion10 g Southern Passion Hops |
|
Pellet |
8 |
Boil
|
5 min |
2.11 |
41.7% |
24 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
63 °C |
45 min |
|
|
Temperature |
73 °C |
73 °C |
20 min |
4 L |
|
Batch Sparge |
80 °C |
80 °C |
5 min |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: sucrose
Amount: 125.2 g
Temp: 20 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Light colored and hoppy
"Noanne" Saison beer recipe by Vhoxz. All Grain, ABV 5.57%, IBU 29.85, SRM 7.52, Fermentables: (Pilsner, Wheat, Pale Ale, Acidulated Malt) Hops: (Columbus, Southern Passion)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-18 10:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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