Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
43.04 |
25% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
12.72 |
12.5% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
8.9 |
12.5% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
10 min |
4.2 |
12.5% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
6 |
12.5% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
7 days |
|
12.5% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
7 days |
|
12.5% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.5 qt |
|
Infusion |
-- |
156 °F |
60 min |
|
6.5 qt |
|
Fly Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Colo Springs
Notes
Fermentation Temp start at 62 up 68
FG 4 P
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-20 08:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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