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Weldwerks Juicy Bits

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.24 gallons
Post Boil Size: 5.97 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brewing Ferdaze...
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Friday July 15th 2022

NEIPA #11: Voss Kveik

by bradyt88

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 53

With Pulp V2

by BenoitC

OG: 1.066 FG: 1.015 ABV: 6.7% IBU: 46

Tröegs Field Study - Clone

by Rothrock Brewing Company

OG: 1.058 FG: 1.010 ABV: 6.2% IBU: 57

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

48.6

SRM (morey):

4.0

Mash pH

n/a

Cost $

17.02

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Fermentation History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 lb	Germany - Pilsner (2 Row) Ger4 lb Germany - Pilsner (2 Row) Ger	$ 1.39 / lb $ 5.56	46	2	34.4%
4 lb	US - Pale 2-Row4 lb Pale 2-Row	$ 0.00 / lb $ 0.00	37	1.8	34.4%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	$ 0.00 / lb $ 0.00	33	1.8	8.6%
12 oz	Flaked Oats12 oz Flaked Oats	$ 0.00 / lb $ 0.00	33	2.2	6.5%
12 oz	Flaked Wheat12 oz Flaked Wheat	$ 0.00 / lb $ 0.00	34	2	6.5%
12 oz	US - White Wheat Malt12 oz US - White Wheat Malt	$ 1.29 / lb $ 0.97	46	2.4	6.5%
6 oz	Corn Sugar - Dextrose6 oz Corn Sugar - Dextrose	$ 0.00 / lb $ 0.00	42	0.5	3.2%
186 oz / $ 6.53

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Magnum (15 AA) / 0 Ounces	$ 0.00 / oz $ 0.00	Pellet	15	First Wort	0 min	18.77	2.7%
0.33 oz	Citra (11 AA)0.33 oz Citra (11 AA) Hops		Pellet	11	Whirlpool at 170 °F	40 min	1.55	2.7%
0.33 oz	El Dorado (15.7 AA)0.33 oz El Dorado (15.7 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Whirlpool at 170 °F	40 min	2.22	2.7%
0.33 oz	Mosaic (12.5 AA)0.33 oz Mosaic (12.5 AA) Hops		Pellet	12.5	Whirlpool at 170 °F	40 min	1.77	2.7%
0.66 oz	Citra (11 AA)0.66 oz Citra (11 AA) Hops		Pellet	11	Whirlpool at 170 °F	30 min	3.11	5.4%
0.66 oz	El Dorado (15.7 AA)0.66 oz El Dorado (15.7 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Whirlpool at 170 °F	30 min	4.43	5.4%
0.66 oz	Mosaic (12.5 AA)0.66 oz Mosaic (12.5 AA) Hops		Pellet	12.5	Whirlpool at 170 °F	30 min		5.4%
1 oz	Citra (11 AA)1 oz Citra (11 AA) Hops		Pellet	11	Hop Stand at 170 °F	20 min	4.71	8.1%
1 oz	El Dorado (15.7 AA)1 oz El Dorado (15.7 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Hop Stand at 170 °F	20 min	6.72	8.1%
1 oz	Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops		Pellet	12.5	Hop Stand at 170 °F	20 min	5.35	8.1%
0.50 oz	Citra (11 AA)0.5 oz Citra (11 AA) Hops		Pellet	11	Dry Hop (High Krausen)	2 days		4.1%
0.50 oz	El Dorado0.5 oz El Dorado Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Dry Hop (High Krausen)	2 days		4.1%
0.50 oz	Mosaic (12.5 AA)0.5 oz Mosaic (12.5 AA) Hops		Pellet	12.5	Dry Hop (High Krausen)	2 days		4.1%
0.50 oz	Citra (11 AA)0.5 oz Citra (11 AA) Hops		Pellet	11	Dry Hop at 70 °F	9 days		4.1%
0.50 oz	El Dorado (15.7 AA)0.5 oz El Dorado (15.7 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Dry Hop	9 days		4.1%
0.50 oz	Mosaic (12.5 AA)0.5 oz Mosaic (12.5 AA) Hops		Pellet	12.5	Dry Hop	9 days		4.1%
1 oz	Citra (11 AA)1 oz Citra (11 AA) Hops		Pellet	11	Dry Hop	6 days		8.1%
1 oz	El Dorado (15.7 AA)1 oz El Dorado (15.7 AA) Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Dry Hop	6 days		8.1%
1 oz	Mosaic (12.5 AA)1 oz Mosaic (12.5 AA) Hops		Pellet	12.5	Dry Hop at 70 °F	6 days		8.1%
12.30 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
0.33 oz	Magnum (15 AA) / 0 Ounces (Pellet)	$ 0.00 / oz $ 0.00	18.77	2.7%
3.99 oz	Citra (11 AA) (Pellet)		9.37	32.5%
3.49 oz	El Dorado (15.7 AA) (Pellet)	$ 0.00 / oz $ 0.00	13.37	28.4%
3.99 oz	Mosaic (12.5 AA) (Pellet)		7.12	32.5%
0.50 oz	El Dorado (Pellet)	$ 0.00 / oz $ 0.00		4.1%
12.30 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Batch Sparge	--	151 °F	70 min
Starting Mash Thickness: 1.75 qt/lb

Yeast

Imperial Yeast - A38 Juice

Amount:	1 Each	Cost:	$ 10.49 / each $ 10.49
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 10.49 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

758

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Brews

Public: Yup, Shared
Last Updated: 2023-05-11 22:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Weldwerks Juicy Bits

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