Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.20 oz |
Willamette4.2 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
14.89 |
50% |
2.10 oz |
Lemondrop2.1 oz Lemondrop Hops |
|
Leaf/Whole |
6 |
Boil
|
0 min |
|
25% |
2.10 oz |
Citra2.1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
25% |
8.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.6 gal |
|
Strike |
149 °F |
156 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
170 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
17.22 lb |
Cut Strawberry
|
|
Flavor |
Boil |
0 min. |
11.68 oz |
Lemon peel
|
|
Flavor |
Boil |
0 min. |
4.20 lb |
Corn Sugar
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"Strawberry Lemon Saison" Saison beer recipe by Clawhammer Supply. All Grain, ABV 5.54%, IBU 14.89, SRM 3.53, Fermentables: (Pilsner, Wheat) Hops: (Willamette, Lemondrop, Citra) Other: (Cut Strawberry, Lemon peel, Corn Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-14 12:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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