Brew Log History
Target 90°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
14.5 |
Boil
|
20 min |
14.08 |
3.1% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
14.5 |
Whirlpool at 170 °F
|
0 min |
7.06 |
9.4% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 170 °F
|
0 min |
8.11 |
12.5% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 170 °F
|
0 min |
3.25 |
6.3% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
14.5 |
Dry Hop (High Krausen) at 80 °F
|
0 days |
|
12.5% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen) at 80 °F
|
0 days |
|
6.3% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
14.5 |
Dry Hop
|
0 days |
|
18.8% |
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
18.8% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
12.5% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 oz |
Citra (Pellet) 6.999999983988 oz Citra (Pellet) Hops |
|
21.14 |
43.8% |
6 oz |
Mosaic (Pellet) 5.9999999862754 oz Mosaic (Pellet) Hops |
|
8.11 |
37.6% |
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
3.25 |
18.8% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Strike |
160 °F |
156 °F |
-- |
Target Water Profile
Balanced Profile II
"NEIPA v2" Specialty IPA: New England IPA beer recipe by Brewer #367193. BIAB, ABV 6.74%, IBU 32.5, SRM 5.02, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Flaked Oats, Flaked Wheat, Golden Naked Oats, Acidulated Malt) Hops: (Citra, Mosaic, Centennial) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Ascorbic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-30 04:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top