Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Magnum300 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.44 |
7.4% |
|
1.25 kg |
Yakima Valley Hops - Idaho 71.25 kg Idaho 7 Hops |
|
Pellet |
12.5 |
Whirlpool at 95 °C
|
15 min |
9.1 |
30.9% |
|
1.25 kg |
Citra1.25 kg Citra Hops |
|
Pellet |
11 |
Dry Hop
|
1 days |
|
30.9% |
|
1.25 kg |
El Dorado1.25 kg El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
1 days |
|
30.9% |
|
4.05 kg
/ 0.00 €
|
Target Water Profile
Gentbrugge
"Proof #1" Specialty IPA: New England IPA beer recipe by Farrell Styers. All Grain, ABV 4.54%, IBU 27.54, SRM 4.81, Fermentables: (Pilsner, Cara 20L, Flaked Oats) Hops: (Magnum, Idaho 7, Citra, El Dorado) Other: (Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-09 11:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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