Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 lb |
Briess - Rye Malt4 lb Rye Malt |
|
36.8 |
3.7 |
78% |
|
2 oz |
German - Acidulated Malt2 oz Acidulated Malt |
|
27 |
3.4 |
2.4% |
|
1 lb |
US - Home Toasted Rye Malt1 lb US - Home Toasted Rye Malt |
|
37.7 |
20 |
19.5% |
|
5.12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
13.68 |
87% |
|
0.30 oz |
Magnum0.3 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.72 |
13% |
|
2.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
13.68 |
87% |
|
0.30 oz |
Magnum (Pellet) 0.29999999931377 oz Magnum (Pellet) Hops |
|
17.72 |
13% |
|
2.30 oz
/ $ 0.00
|
Target Water Profile
Seattle - Tolt (Q2 2018)
"All Rye, All Rye, All Rye" Wild Specialty Beer recipe by El Gertez. All Grain, ABV 3.59%, IBU 31.4, SRM 5.33, Fermentables: (Rye Malt, Acidulated Malt, US - Home Toasted Rye Malt) Hops: (Saaz, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-02 05:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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