Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 oz |
BSG - Citra16 oz Citra Hops |
|
Pellet |
12 |
Whirlpool
|
0 min |
23.97 |
22.2% |
16 oz |
BSG - Mosaic16 oz Mosaic Hops |
|
Pellet |
10.9 |
Whirlpool
|
0 min |
21.77 |
22.2% |
16 oz |
BSG - Mosaic16 oz Mosaic Hops |
|
Pellet |
10.9 |
Dry Hop
|
Day 0 |
|
22.2% |
16 oz |
BSG - Citra16 oz Citra Hops |
|
Pellet |
12 |
Dry Hop
|
Day 0 |
|
22.2% |
8.20 oz |
Simcoe8.2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
63.54 |
11.4% |
72.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
32 oz |
BSG - Citra (Pellet) 31.999999926802 oz Citra (Pellet) Hops |
|
23.97 |
44.4% |
32 oz |
BSG - Mosaic (Pellet) 31.999999926802 oz Mosaic (Pellet) Hops |
|
21.77 |
44.4% |
8.20 oz |
Simcoe (Pellet) 8.1999999812431 oz Simcoe (Pellet) Hops |
|
63.54 |
11.4% |
72.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.27 gal |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
80 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Calcium Chloride
|
|
Water Agt |
Mash |
-- |
0.50 oz |
Gypsum
|
|
Water Agt |
Mash |
-- |
4 oz |
Servomyces
|
|
Other |
Boil |
10 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
add 20 ml hopshot addition to boil for 60 minutes
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-25 19:00 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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