View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

NZIPA

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Thursday June 30th 2022

Island Racer IPA 5 GAL

by pcorrin@ancientmannbrewing.ca

OG: 1.063 FG: 1.012 ABV: 6.7% IBU: 51

Original Gravity:

1.058

Final Gravity:

1.008

ABV (standard):

6.5%

IBU (tinseth):

55.3

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 lb	Briess - DME Golden Light3.5 lb DME Golden Light	44.6	4	46.7%
2 lb	Simpsons - Finest Pale Ale Golden Promise2 lb Finest Pale Ale Golden Promise	37	2.4	26.7%
8 oz	American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L	35	20	6.7%
1.50 lb	Cane Sugar1.5 lb Cane Sugar	46	0	20%
7.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Motueka2 oz Motueka Hops	Pellet	8.2	Boil	60 min	46.5	33.3%
1 oz	Motueka1 oz Motueka Hops	Pellet	8.2	Boil	5 min	4.63	16.7%
1 oz	Wakatu1 oz Wakatu Hops	Pellet	7.4	Boil	5 min	4.18	16.7%
1 oz	Wakatu1 oz Wakatu Hops	Pellet	7.4	Dry Hop	7 days		16.7%
1 oz	Motueka1 oz Motueka Hops	Pellet	7	Dry Hop	7 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Motueka (Pellet)	51.13	50%
2 oz	Wakatu (Pellet)	4.18	33.4%
1 oz	Motueka (Pellet)		16.7%
6 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

374

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-04 21:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!