Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7.3 |
Boil
|
70 min |
21.59 |
55.1% |
|
100 g |
Styrian Goldings100 g Styrian Goldings Hops |
|
Pellet |
5 |
Boil
|
40 min |
6.28 |
27.5% |
|
63 g |
Tettnanger63 g Tettnanger Hops |
|
Pellet |
4.4 |
Boil
|
10 min |
1.44 |
17.4% |
|
363 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
63 °C |
30 min |
|
|
|
|
-- |
72 °C |
40 min |
|
|
|
|
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Amber Ale 180" American Amber Ale beer recipe by Soof. All Grain, ABV 5.79%, IBU 29.31, SRM 13.46, Fermentables: (Pale Ale, Pale Wheat, CaraAroma, CaraRed, Date) Hops: (Cascade, Styrian Goldings, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-23 13:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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