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Low ABV thing

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.009 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 31 calories (Per 355ml)
Carbs: 2.8 g (Per 355ml)

Created: Saturday June 18th 2022

Original Gravity:

1.010

Final Gravity:

1.002

ABV (standard):

1.0%

IBU (tinseth):

63.3

SRM (morey):

8.6

Mash pH

5.5

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 355ml
Carbs: {{ stats.carbs | number:1 }} g / 355ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.17 kg	Barrett Burston - Munich Malt0.17 kg Munich Malt	35	7.7	17%
0.28 kg	Barrett Burston - Cara malt0.28 kg Cara malt	34.5	17.5	28%
0.07 kg	Gladfield - Medium Crystal Malt0.07 kg Medium Crystal Malt	35.4	56.35	7%
0.04 kg	Simpsons - Amber Malt0.04 kg Amber Malt	31.8	20.8	4%
0.15 kg	Barrett Burston - Dark Crystal Malt0.15 kg Dark Crystal Malt	34.5	80	15%
0.07 kg	Barrett Burston - Chocolate Malt0.07 kg Chocolate Malt	34.5	169.19	7%
0.07 kg	Barrett Burston - Wheat Malt0.07 kg Wheat Malt	35.4	1.8	7%
0.15 kg	Bestmalz - Rye Malt0.15 kg Rye Malt	38	3.1	15%
1 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6.30 g	Amarillo6.3 g Amarillo Hops	Pellet	8.6	Boil	60 min	8.63	2.5%
5 g	Simcoe5 g Simcoe Hops	Pellet	12.7	Boil	60 min	10.11	2%
6.30 g	Centennial6.3 g Centennial Hops	Pellet	10	Boil	60 min	10.03	2.5%
6.30 g	Amarillo6.3 g Amarillo Hops	Pellet	8.6	Boil	30 min	6.63	2.5%
2.50 g	Simcoe2.5 g Simcoe Hops	Pellet	12.7	Boil	30 min	3.89	1%
6.30 g	Centennial6.3 g Centennial Hops	Pellet	10	Boil	30 min	7.71	2.5%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	10 min	2.48	2%
5 g	Simcoe5 g Simcoe Hops	Pellet	12.7	Boil	10 min	3.67	2%
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	10 min	10.1	9.8%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	Day 5		19.6%
75 g	Cascade75 g Cascade Hops	Pellet	7	Dry Hop	Day 5		29.4%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Dry Hop	Day 5		9.8%
37.50 g	Columbus37.5 g Columbus Hops	Pellet	15	Dry Hop	Day 5		14.7%
255.20 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
17.60 g	Amarillo (Pellet) 17.6 g Amarillo (Pellet) Hops	17.74	7%
37.50 g	Simcoe (Pellet) 37.5 g Simcoe (Pellet) Hops	17.67	14.8%
62.60 g	Centennial (Pellet) 62.6 g Centennial (Pellet) Hops	17.74	24.6%
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	10.1	39.2%
37.50 g	Columbus (Pellet) 37.5 g Columbus (Pellet) Hops		14.7%
255.20 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25.8 L		Strike	67 °C	67 °C	60 min

Other Ingredients

Amount	Name	Type	Use	Time
2 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 g	Epsom Salt	Water Agt	Mash	1 hr.
2 g	Gypsum	Water Agt	Mash	1 hr.
1.10 g	Baking Soda	Water Agt	Mash	1 hr.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 21 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

expecting hops to make it difficult to

Last Updated and Sharing

209

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Brews

Public: Yup, Shared
Last Updated: 2022-06-18 01:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Low ABV thing

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