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ANGRY RANGER IPA 5G

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.270 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)

Created: Tuesday June 14th 2022

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

42.4

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.75 lb	Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light - (late boil kettle addition)	35	4	53.8%
45 oz	Dry Malt Extract - Amber45 oz Dry Malt Extract - Amber	42	10	40.4%
6.50 oz	Dry Malt Extract - Light6.5 oz Dry Malt Extract - Light	42	4	5.8%
111.50 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Columbus3 oz Columbus Hops	Pellet	15	Boil	60 min	23.6	23.1%
3 oz	Simcoe3 oz Simcoe Hops	Pellet	12.7	Boil	30 min	15.36	23.1%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	10 min	2.66	15.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Aroma	1 min	0.29	7.7%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Aroma	1 min	0.34	7.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Aroma	1 min	0.16	7.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	12 days		15.4%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Columbus (Pellet)	23.94	30.8%
4 oz	Simcoe (Pellet)	15.65	30.8%
5 oz	Cascade (Pellet)	2.82	38.5%
13 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

245

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Brews

Public: Yup, Shared
Last Updated: 2022-06-14 21:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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