Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
40 min |
30.85 |
27.3% |
|
2 oz |
Brewmaster - Czech Saaz2 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Boil
|
15 min |
8.68 |
72.7% |
|
2.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.63 gal |
|
Strike |
158 °F |
152 °F |
60 min |
|
1.16 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: co2
Amount: 10.93 psi
Temp: 38 °F
CO2 Level: 2.47 Volumes |
Target Water Profile
Munich (Dark Lager)
"Oktoberfest 2022 W/ Mecca Grade" Märzen beer recipe by Trevor. All Grain, ABV 6.46%, IBU 39.53, SRM 13.49, Fermentables: (Pelton, Metolius [Munich Style], Melanoidin, Special B) Hops: (Magnum, Czech Saaz) Other: (Calcium Chloride (dihydrate), Gypsum, 5.1 stabilizer, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-30 17:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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