Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 lb |
Cascade3.5 lb Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
22.12 |
12.3% |
5 lb |
Citra5 lb Citra Hops |
|
Pellet |
11 |
Whirlpool at 190 °F
|
0 min |
8.08 |
17.5% |
5 lb |
Citra5 lb Citra Hops |
|
Pellet |
11 |
Whirlpool at 190 °F
|
20 min |
8.72 |
17.5% |
5 lb |
Citra5 lb Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
17.5% |
7 lb |
Mandarina Bavaria7 lb Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
3 days |
|
24.6% |
3 lb |
Amarillo3 lb Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
10.5% |
28.50 lbs
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Burton-On-Trent
"Dry hopped wit" Specialty IPA: White IPA beer recipe by Tina Kutzner. All Grain, ABV 7.03%, IBU 38.92, SRM 6.02, Fermentables: (Pilsner, Wheat, Honey, Vienna) Hops: (Cascade, Citra, Mandarina Bavaria, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-22 13:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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