Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
47 Hops - Saaz40 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
18.29 |
50% |
40 g |
47 Hops - Saaz40 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
6.63 |
50% |
80 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
65 °C |
60 °C |
30 min |
17 L |
|
Steeping |
60 °C |
69 °C |
30 min |
13 L |
|
Sparge |
69 °C |
78 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Blackpool UK United Utilities water
"Lager" International Pale Lager beer recipe by frog1. All Grain, ABV 3.52%, IBU 24.92, SRM 2.8, Fermentables: (Europils Malt) Hops: (Saaz) Other: (Irish Moss, Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-09 23:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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