Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
10.4 |
Dry Hop
|
0 days |
|
33.3% |
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
16.7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
16.7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
11.36 |
16.7% |
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
First Wort
|
0 min |
38.56 |
8.3% |
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
6.99 |
8.3% |
300 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Notes
Do the dry hopping at the end of fermentation, and add some ascorbic acid and a bit of sulfite at this time.
Last Updated and Sharing
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- Last Updated: 2022-06-09 17:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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