Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
3 each | earl grey tea bags | Flavor | Boil | 0 min. | |
1 each | Lemon Zest | Spice | Boil | 0 min. | |
1 each | lemon juice | Flavor | Boil | 0 min. | |
0.08 tsp | Fermaid K | Other | Primary | 0 min. |
Lallemand - Lalvin EC-1118 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: dextrose Amount: 15 g Temp: 68 °F CO2 Level: 0 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |