Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
60 min |
25.51 |
12.5% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
20 min |
17.84 |
12.5% |
|
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
9.25 |
12.5% |
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
4.62 |
12.5% |
|
20 g |
Columbus20 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
5 min |
6.94 |
12.5% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
10 days |
|
18.8% |
|
30 g |
Columbus30 g Columbus Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
10 days |
|
18.8% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
52 °C |
20 min |
|
20 L |
|
Temperature |
-- |
68 °C |
50 min |
|
20 L |
|
Temperature |
-- |
75 °C |
10 min |
|
2 L |
|
Sparge |
-- |
100 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Brewmance" American IPA beer recipe by comebackoneyear. All Grain, ABV 4.58%, IBU 64.16, SRM 12.52, Fermentables: (Maris Otter Pale, Pilsner, CaraRed, Munich - 60L, Flaked Oats) Hops: (Citra, Simcoe, Centennial, Columbus, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-13 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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