Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Artisan - Fuggle (UK)1.5 oz Fuggle (UK) Hops |
|
Pellet |
5 |
Boil
|
60 min |
34.39 |
75% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
5.69 |
25% |
2 oz
/ $ 0.00
|
Priming
Method: sucrose
Amount: 3.5oz
Temp: 68 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Brads First Fruit Ale" Old Ale beer recipe by Brad T. BIAB, ABV 7.45%, IBU 40.08, SRM 19.8, Fermentables: (Maris Otter pale, Standard 2-Row, Best RED X, Dark Crystal Malt II, Extra Special Malt, Papaya) Hops: (Fuggle (UK), East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-04 17:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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