Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.40 kg | Barrett Burston - Pale Malt |
$ 5.00 / kg $ 22.00 |
37 | 2 | 83.8% |
400 g | Flaked Oats |
$ 5.00 / kg $ 2.00 |
33 | 2.2 | 7.6% |
400 g | Bestmalz - BEST Wheat Malt |
$ 5.00 / kg $ 2.00 |
37.7 | 2.2 | 7.6% |
50 g | Simpsons - Crystal Light |
$ 5.00 / kg $ 0.25 |
33.1 | 38.03 | 1% |
5,250 g / $ 26.25 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Northern Brewer - US Goldings |
$ 0.10 / g $ 2.50 |
Pellet | 5 | Boil | 60 min | 15.81 | 11.1% |
30 g | Amarillo |
$ 0.10 / g $ 3.00 |
Pellet | 8.6 | Hop Stand at 90 °C | 0 min | 4.18 | 13.3% |
30 g | Galaxy |
$ 0.10 / g $ 3.00 |
Pellet | 14.25 | Hop Stand at 90 °C | 0 min | 6.92 | 13.3% |
40 g | Amarillo |
$ 0.10 / g $ 4.00 |
Pellet | 8.6 | Dry Hop | 7 days | 17.8% | |
40 g | Galaxy |
$ 0.10 / g $ 4.00 |
Pellet | 14.25 | Dry Hop | 7 days | 17.8% | |
20 g | Amarillo |
$ 0.10 / g $ 2.00 |
Pellet | 8.6 | Dry Hop | 3 days | 8.9% | |
40 g | Galaxy |
$ 0.10 / g $ 4.00 |
Pellet | 14.25 | Dry Hop | 3 days | 17.8% | |
225 g / $ 22.50 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 L | Strike | 68 °C | 68 °C | 60 min | |
10 L | Sparge | 75 °C | 75 °C | -- | |
Starting Mash Thickness:
3 L/kg |
White Labs - East Coast Ale Yeast WLP008 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 12.95 |
Method: co2 CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |