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Wolffheim Wheat

Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.48 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Thursday June 2nd 2022

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

19.3

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.27 lb	US - Pale 2-Row3.27 lb Pale 2-Row	37	1.8	64.9%
1.36 lb	American - White Wheat1.36 lb White Wheat	40	2.8	27%
0.27 lb	Flaked Wheat0.27 lb Flaked Wheat	34	2	5.4%
0.14 lb	Honey Malt0.14 lb Honey Malt	37	25	2.8%
5.04 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.14 oz	Magnum0.14 oz Magnum Hops	Pellet	15	Boil	60 min	14.09	25%
0.14 oz	Magnum0.14 oz Magnum Hops	Pellet	15	Boil	5 min	2.81	25%
0.14 oz	Simcoe0.14 oz Simcoe Hops	Pellet	12.7	Boil	5 min	2.38	25%
0.14 oz	Cascade0.14 oz Cascade Hops	Pellet	7	Boil	0 min		25%
0.56 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.28 oz	Magnum (Pellet)	16.9	50%
0.14 oz	Simcoe (Pellet)	2.38	25%
0.14 oz	Cascade (Pellet)		25%
0.56 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use
1.64 oz	Lactic acid	Water Agt	Mash
1 tbsp	Irish Moss	Fining	Mash
1 g	Gypsum	Water Agt	Mash

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
90	11	16	53	82	170
See Wolffheim Wheat water profile: NP0Z7XZ

Last Updated and Sharing

618

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Brews

Public: Yup, Shared
Last Updated: 2022-06-04 14:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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