Ol' Softie Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Ol' Softie

179 calories 18 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 5.61 gallons
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created: Monday May 30th 2022
1.054
1.013
5.4%
42.2
4.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb Honey Malt0.5 lb Honey Malt 0.00 / lb
0.00
37 25 5.19481%
8 lb Rahr - Premium Pilsner8 lb Premium Pilsner 0.00 / lb
0.00
36.8 1.75 83.1169%
10 oz US - Flaked Oats10 oz Flaked Oats 0.00 / lb
0.00
33 2.2 6.49351%
0.50 lb American - Vienna0.5 lb Vienna 0.00 / lb
0.00
35 4 5.19481%
9.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops 0.00 / oz
0.00
Pellet 11 Boil 60 min 24.3696 33.3%
1 oz Barth-Haas - Cashmere1 oz Cashmere Hops 0.00 / oz
0.00
Pellet 9 Boil 25 min 13.8612 33.3%
1 oz Barth-Haas - Cashmere1 oz Cashmere Hops 0.00 / oz
0.00
Pellet 9 Boil 5 min 3.97488 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Strike 163 °F 152 °F 60 min
3.5 gal Sparge 175 °F -- --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ol' Softie" No Profile Selected beer recipe by 10takeWonder. All Grain, ABV 5.4338%, IBU 42.2057, SRM 4.7635, Fermentables: (Honey Malt, Premium Pilsner, Flaked Oats, Vienna) Hops: (Citra, Cashmere)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-30 12:31 UTC
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