Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 355ml
Carbs: {{ stats.carbs | number:1 }} g / 355ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Fuggles (4.5 AA)
/ 12 Ounces2 oz Fuggles (4.5 AA)
/ 12 Ounces Hops |
|
Leaf/Whole |
4.5 |
First Wort
|
60 min |
26.78 |
19% |
1 oz |
Fuggles (4.5 AA)
/ 12 Ounces1 oz Fuggles (4.5 AA)
/ 12 Ounces Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
4.41 |
9.5% |
1 oz |
Kent Goldings (5 AA)
/ 1 Ounces1 oz Kent Goldings (5 AA)
/ 1 Ounces Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.39 |
9.5% |
2 oz |
Fuggles (4.5 AA)
/ 12 Ounces2 oz Fuggles (4.5 AA)
/ 12 Ounces Hops |
|
Leaf/Whole |
4.5 |
Whirlpool
|
10 min |
5.19 |
19% |
2 oz |
US Goldings (4 AA)
/ 18 Ounces2 oz US Goldings (4 AA)
/ 18 Ounces Hops |
|
Pellet |
4 |
Whirlpool
|
10 min |
4.61 |
19% |
2 oz |
Fuggles (4.5 AA)
/ 12 Ounces2 oz Fuggles (4.5 AA)
/ 12 Ounces Hops |
|
Leaf/Whole |
4.5 |
Dry Hop
|
7 days |
|
19% |
0.50 oz |
First Gold0.5 oz First Gold Hops |
|
Pellet |
7.5 |
Whirlpool
|
15 min |
2.16 |
4.8% |
10.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 oz |
Fuggles (4.5 AA)
/ 12 Ounces (Leaf/Whole) 6.999999983988 oz Fuggles (4.5 AA)
/ 12 Ounces (Leaf/Whole) Hops |
|
36.38 |
66.5% |
1 oz |
Kent Goldings (5 AA)
/ 1 Ounces (Pellet) 0.99999999771257 oz Kent Goldings (5 AA)
/ 1 Ounces (Pellet) Hops |
|
5.39 |
9.5% |
2 oz |
US Goldings (4 AA)
/ 18 Ounces (Pellet) 1.9999999954251 oz US Goldings (4 AA)
/ 18 Ounces (Pellet) Hops |
|
4.61 |
19% |
0.50 oz |
First Gold (Pellet) 0.49999999885628 oz First Gold (Pellet) Hops |
|
2.16 |
4.8% |
10.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.50625 gal |
|
Strike |
159 °F |
152 °F |
60 min |
2.02 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 4.28 psi
Temp: 68 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
St. Paul Feb 2019
"The Imposter" English IPA beer recipe by Ben. All Grain, ABV 5.56%, IBU 48.55, SRM 10.01, Fermentables: ( Pale Ale Malt 2-Row, American - Caramel / Crystal 60L, Caramel / Crystal 80L, American - Caramel / Crystal 120L) Hops: (Fuggles (4.5 AA)
/ 12 Ounces, Kent Goldings (5 AA)
/ 1 Ounces, US Goldings (4 AA)
/ 18 Ounces, First Gold) Other: (5.2 pH Stabilizer, Irish Moss, Fermax Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-21 21:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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