Brew Log History
Target 65°F
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
19 g |
Northern Brewer19 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
17.62 |
57.3% |
0.50 oz |
Northern Brewer - Williamette0.5 oz Williamette Hops |
|
Pellet |
5.4 |
Whirlpool at 180 °F
|
30 min |
1.36 |
42.7% |
33.17 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.67 gal |
|
Infusion |
165 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
73 °F |
Priming
Method: co2
Amount: 15.84 psi
Temp: 68 °F
CO2 Level: 1.75 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Mountain Man" Strong Scotch Ale beer recipe by Jeremiah Johnson. All Grain, ABV 6.57%, IBU 18.98, SRM 27.4, Fermentables: (Brewers Malt 2-Row, Carapils Malt, Caramel / Crystal 120L, Caramel / Crystal 40L, Extra Special Malt, Dark Chocolate, Midnight Wheat Malt, Cherry Wood Smoked Malt, Honey) Hops: (Northern Brewer, Williamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-15 00:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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