Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
37.04 |
16.7% |
|
10 g |
Galaxy (14.25 AA)10 g Galaxy (14.25 AA) Hops |
|
Pellet |
14.25 |
Boil
|
20 min |
8.97 |
6.7% |
|
20 g |
Mosaic (12.5 AA)20 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
9.42 |
13.3% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
9.57 |
13.3% |
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 85 °C
|
15 min |
7.05 |
20% |
|
45 g |
Galaxy45 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 17 °C
|
3 days |
|
30% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Galaxy (Pellet) 100 g Galaxy (Pellet) Hops |
|
44.09 |
66.7% |
|
10 g |
Galaxy (14.25 AA) (Pellet) 10 g Galaxy (14.25 AA) (Pellet) Hops |
|
8.97 |
6.7% |
|
20 g |
Mosaic (12.5 AA) (Pellet) 20 g Mosaic (12.5 AA) (Pellet) Hops |
|
9.42 |
13.3% |
|
20 g |
Simcoe (Pellet) 20 g Simcoe (Pellet) Hops |
|
9.57 |
13.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.62 L |
|
Strike |
72 °C |
69 °C |
30 min |
|
|
|
|
-- |
71 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
25 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Grapefruit Peel
|
|
Flavor |
Secondary |
3 days |
|
10 each |
vanilla
|
|
Water Agt |
Boil |
5 min. |
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
|
3 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Agora su
"Grapefruit Milkshake İpa" Specialty IPA: White IPA beer recipe by Koska. All Grain, ABV 7.32%, IBU 72.06, SRM 5.52, Fermentables: (Pale Ale, Flaked Oats, Lactose (Milk Sugar), Torrified Wheat) Hops: (Galaxy, Galaxy (14.25 AA), Mosaic (12.5 AA), Simcoe) Other: (Grapefruit Peel, vanilla, Lactic acid, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-15 17:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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