Blonde Ale (First attempt @ receipe creation) Beer Recipe | All Grain Blonde Ale | Brewer's Friend

Blonde Ale (First attempt @ receipe creation)

137 calories 13.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.52 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Saturday May 14th 2022
1.042
1.009
4.3%
19.7
4.7
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 lb Canada Malting - CMC 2-ROW MALT4.25 lb CMC 2-ROW MALT 36 1.75 51.5%
3.75 lb Bairds - Maris Otter Pale Ale3.75 lb Maris Otter Pale Ale 37.5 2.5 45.5%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 3%
8.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Hop Union - Nelson Sauvin (11.4 AA)0.25 oz Hop Union - Nelson Sauvin (11.4 AA) Hops Pellet 11.4 Boil 60 min 12.68 38.5%
0.20 oz Hop Union - Nelson Sauvin (11.4 AA)0.2 oz Hop Union - Nelson Sauvin (11.4 AA) Hops Pellet 11.4 Boil 15 min 5.04 30.8%
0.20 oz Hop Union - Nelson Sauvin (11.4 AA)0.2 oz Hop Union - Nelson Sauvin (11.4 AA) Hops Pellet 11.4 Boil 5 min 2.02 30.8%
0.65 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal 60 °F 150 °F 60 min
 
Yeast
Escarpment Labs - Krispy
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
High
Optimum Temp:
64.4 - 86 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

First time ever brewing not from a kit so fingers crossed! Went with this style for a good summer beer that my friends and i can enjoy together on a hot day.

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-14 23:47 UTC
NEW Water Requirements:
Blonde Ale (First attempt @ receipe creation)
Equipment Profile Used

System Default

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Water Requirements:
Blonde Ale (First attempt @ receipe creation)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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