#2 BYO Rogue Hazelnut Nectar Clone - Batch 2
by ncaswell2@gmail.com
OG: 1.056 FG: 1.010 ABV: 6.0% IBU: 33
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 11 lb | German - Vienna11 lb Vienna |
$ 4.05 / kg $ 20.21 |
37 | 4 | 91.7% |
| 4 oz | German - Carafa II4 oz Carafa II |
$ 5.55 / kg $ 0.63 |
32 | 425 | 2.1% |
| 4 oz | American - Chocolate4 oz Chocolate |
$ 5.05 / kg $ 0.57 |
29 | 350 | 2.1% |
| 4 oz | Belgian - Special B4 oz Special B |
$ 5.15 / kg $ 0.58 |
34 | 115 | 2.1% |
| 4 oz | United Kingdom - Roasted Barley4 oz Roasted Barley | 29 | 550 | 2.1% | |
| 192 oz / $ 21.99 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Hop Union - Amarillo1 oz Amarillo Hops | Pellet | 7.1 | Boil | 5 min | 4.22 | 66.7% | |
| 0.40 oz | Warrior0.4 oz Warrior Hops | Pellet | 16 | Boil | 60 min | 19.09 | 26.7% | |
| 0.10 oz | Galena0.1 oz Galena Hops | Pellet | 13 | Boil | 60 min | 3.88 | 6.7% | |
| 1.50 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Hop Union - Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops | 4.22 | 66.7% | |
| 0.40 oz | Warrior (Pellet) 0.39999999908503 oz Warrior (Pellet) Hops | 19.09 | 26.7% | |
| 0.10 oz | Galena (Pellet) 0.099999999771257 oz Galena (Pellet) Hops | 3.88 | 6.7% | |
| 1.50 oz / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 4.8 gal | Strike | 165 °F | 154 °F | 60 min | |
| Temperature | -- | 170 °F | 15 min | ||
| 2.5 gal | Fly Sparge | -- | 170 °F | 10 min | |
| 1.1 gal | Sparge | -- | 212 °F | -- | |
|
Starting Mash Thickness:
1.6 qt/lb Starting Grain Temp: 65 °F |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 5 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 3 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 4 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 1 g | Salt | Water Agt | Mash | 1 hr. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.44 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 73.9 | 9.9 | 21.8 | 96.6 | 104.1 | 33 |
| Mash Chemistry and Brewing Water Calculator | |||||
A slightly different spin on a classic, nice roast balanced with sweet complexity from Special B. Will do again.
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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