Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.50 kg |
Weyermann - Pilsner4.5 kg Pilsner |
|
36 |
1.5 |
100% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
10 |
Boil at 99 °C
|
60 min |
12.9 |
25% |
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
30 min |
11.01 |
75% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Temperature |
67 °C |
64 °C |
60 min |
|
15.75 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Eagle Point, VIC, 3878, Australia
"Budva-re-joice" Czech Premium Pale Lager beer recipe by Jonny Tew. All Grain, ABV 5%, IBU 23.91, SRM 2.94, Fermentables: (Pilsner) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-03 03:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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