Shuttz Dark Mild Beer Recipe | All Grain Dark Mild | Brewer's Friend

Shuttz Dark Mild

135 calories 13.8 g 12 oz
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Shuttz
Hop Utilization: 93%
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Monday May 2nd 2022
1.041
1.010
4.0%
0.0
20.8
n/a
2.94
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 g Crisp Malting - Amber200 g Amber 1.99 / lb
0.88
33.1 27.5 5.6%
200 g Crisp Malting - Brown Malt200 g Brown Malt 1.99 / lb
0.88
32.7 65 5.6%
200 g Crisp Malting - Pale Chocolate200 g Pale Chocolate 1.99 / lb
0.88
32.7 220 5.6%
2.90 kg Malting Company of Ireland - Irish Ale Malt2.9 kg Irish Ale Malt 37.7 2.8 81.1%
75 g Briess - Midnight Wheat Malt75 g Midnight Wheat Malt 1.89 / lb
0.31
25 550 2.1%
3,575 g / 2.94
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Blackmuse's Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Shuttz Dark Mild" Dark Mild beer recipe by Shuttz. All Grain, ABV 4.03%, IBU 0, SRM 20.83, Fermentables: ( Amber, Brown Malt, Pale Chocolate, Irish Ale Malt, Midnight Wheat Malt)
Recipe Picture
Last Updated and Sharing
 
318
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-02 22:26 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top