Robust Porter Beer Recipe | All Grain No Profile Selected by Devon7venth | Brewer's Friend
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Robust Porter

234 calories 24.1 g 16 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Post Boil Size: 120 gallons
Pre Boil Gravity: 15.9 °P (recipe based estimate)
Post Boil Gravity: 17.2 °P (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 234 calories (Per 16oz)
Carbs: 24.1 g (Per 16oz)
Created: Monday May 2nd 2022
17.2 °P
4.5 °P
6.9%
0.0
47.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
270 lb United Kingdom - Pale 2-Row270 lb Pale 2-Row 38 2.5 83.1%
25 lb United Kingdom - Dark Crystal 80L25 lb Dark Crystal 80L 33 80 7.7%
15 lb United Kingdom - Black Patent15 lb Black Patent 27 525 4.6%
15 lb American - Dark Chocolate15 lb Dark Chocolate 29 420 4.6%
325 lbs / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2501 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Robust Porter" No Profile Selected beer recipe by Devon7venth. All Grain, ABV 6.94%, IBU 0, SRM 47.06, Fermentables: (Pale 2-Row, Dark Crystal 80L, Black Patent, Dark Chocolate)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-02 14:36 UTC
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