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Awesome Recipe

Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.9 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Saturday April 30th 2022

Original Gravity:

1.048

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

39.8

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.05 kg	The Swaen - Swaen Pilsner4.05 kg Swaen Pilsner	38	2	89.1%
362 g	The Swaen - GoldSwaen Munich Light362 g GoldSwaen Munich Light	36.8	30	8%
136 g	The Swaen - BlackSwaen Biscuit136 g BlackSwaen Biscuit	36	30	3%
4,548 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
70 g	Saaz70 g Saaz Hops	Pellet	4	Boil at 100 °C	60 min	38.26	76.9%
14 g	Saaz14 g Saaz Hops	Pellet	4	Boil at 100 °C	5 min	1.53	15.4%
7 g	Saaz7 g Saaz Hops	Pellet	4	Dry Hop	7 days		7.7%
91 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
91 g	Saaz (Pellet) 91 g Saaz (Pellet) Hops		39.79	100%
91 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

269

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-30 22:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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